Browse Every Recipe - Page Number 6

Hearty meat-free Italian pasta sauce with protein-packed lentils and aromatic vegetables.

Colorful plant-based tacos with roasted sweet potatoes, seasoned black beans, and fresh toppings in warm corn tortillas.

Protein-packed grain salad with edamame, quinoa, and fresh vegetables in bright citrus dressing.

Creamy coconut curry with tender chickpeas and aromatic spices

Comforting Japanese soup with miso, tofu, and seaweed. Ready in 20 minutes.

Protein-rich plant-based dish with crumbled tofu, colorful vegetables, and warming spices ready in 22 minutes.

Nutty tempeh and crisp vegetables in a savory Asian-inspired sauce, ready in 30 minutes.

Poached eggs simmered in fragrant spiced tomato sauce with peppers and onions. A hearty savory breakfast ready in 35 minutes.

Colorful oven-baked egg dish with seasonal vegetables, herbs, and creamy cheese. Ready in 40 minutes.