Tiramisu Whoopie Pies #73
Chocolate cookies with coffee mascarpone filling, inspired by classic tiramisu flavors. Perfect for coffee lovers.
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Boozy Chocolate Fondue #74
Rich chocolate fondue with liqueur, perfect for dipping fruits, marshmallows, and pastries at any celebration.
Buffalo Chicken Bacon Mozzarella Bombs #75
Crispy buffalo-coated chicken stuffed with melty mozzarella and crumbled bacon for a spicy, cheesy appetizer.
Classic New Orleans Étouffée #76
Succulent shrimp in a rich, dark roux with Cajun holy trinity vegetables and aromatic spices, served over fluffy white rice for a true taste of the Big Easy.
Tzatziki Chicken Salad Mediterranean Style #77
Refreshing shredded chicken with creamy tzatziki, crisp vegetables, and Mediterranean flavors
High Protein Spinach Artichoke #78
Creamy cottage cheese and feta blend with spinach and artichokes in this protein-rich, low-carb casserole. Ready in 45 minutes.
Spicy Salmon Sushi Bake #79
Deconstructed sushi casserole with seasoned rice, spicy salmon, creamy toppings, and savory garnishes.
Oven Baked Chicken Breast #80
Tender, juicy chicken breasts baked with savory spices until perfectly golden and delicious.
High Protein Quinoa Chickpea Salad #81
Protein-rich Mediterranean bowl with quinoa, chickpeas, fresh vegetables, and tangy feta cheese.